Food Menu

Food Menu

Eat in or Carry Out:

Here at The Parlour, we strive to use organic & all-natural ingredients. It is our mission to give you good, clean food at a price everyone can afford.
(Local music, local food)



         Robert Parish

                     House made Smokey Roasted Garlic Hummus

 b                 W/ assorted veggies and Pita Chips


Baffoni Farm’s Chicken Wings Brined, Roasted and Tossed in your choice of Jerk or Buffalo Sauce. Served with celery and carrot sticks (Blue Cheese dressing available on request)


        LOADED NACHOS       $12

         Organic Tortilla Chips Topped W/Chedder, Mozzarella and seasoned ground beef or Turkey,
         Black Olives and Pickled Jalapenos. Served W Salsa and Sour Cream
         *Sub Soy free Veggie Crumbles.

CALZINI (Panini meets Calzone) Served W/ House made Slaw & Pickle


        Ernie D $11

House made Turkey Meatballs drenched in Pink Vodka sauce W/sauteed spinach,

Mozzarella, Cheddar & Grated Parmesan

        Lou Merloni ~ $11

Crispy Breaded Eggplant, Garlic Spinach, Pink Vodka Sauce Mozzarella, Cheddar and Parmesan.

(Sub Vegan Cheese)


Braised Pork Shoulder, Ham, Cheese, House Made Pickles & Yellow Mustard.




Parlour Pizza  (Gluten Free Crust Available!)

Available on 10″ or 14″ crust


Randy Hien ~ $7/11

House-made sauce & fresh mozzarella, cheddar & Parmesan Cheeses

Deb Dolan ~ $12/17

Baffoni Farm’s Roasted Chicken, All Natural Uncured Bacon, House Made Sweet & Sour Sauce, Local Cheddar, Roasted Apple & Caramelized Onion on a House Made Organic Crispy Pizza Crust.

 David Byrne $11/16

Baffoni Farm’s Chicken, House Made Buffalo Sauce, Roasted Celery & Carrot,                  Mozzarella, Cheddar W A Blue Cheese Drizzle


         Stuart Foster ~ $12/17

100% Angus patty w/ bacon, Gorgonzola butter & caramelized onion Jam

         Bill Walton $11/16

Candied Beets, Baby Bella, Mushrooms, Pickled Jalapenos, Mozzarella and Cheddar.

          Rudy Cheeks  11/16

BBQ Braised Pork Shoulder, Roasted   Apple, Gorgonzola, Cheddar & Mozzarella

          Picky Bastard     10/15

Baffoni Farm’s Chicken, Pickled Jalapenos, Raw Onion & 1/2 the cheese.

             Grant Carpenter  12/17

Ham, Pineapple, Bacon, Cheddar, Mozzarella and Organic Sauce.

Toppings 2/4

Pepperoni, Ground Beef, Baffoni Farm’s Chicken, Braised Pork Shoulder, Ham, Turkey Meatballs, Bacon

Breaded Eggplant, Spinach, Roasted Apple, Caramelized Onion, portabella Mushroom, Candied Beets, Pickled Jalapenos, Black Olives, Pineapple, Gorgonzola.